Coq au vin served with creamy potato gratin and steamed broccolini & French beans (GFO available on request)
$70 – $110
A French classic. Chicken braised in a rich red wine sauce with mushrooms, bacon and garlic. Served with a creamy potato gratin and gently steamed broccolini and French beans for some green goodness. And a baked dessert to finish the meal on a sweet note.
(GFO available on request. We’ll ask you for your allergy information and dietary requirements when you checkout.)
Coq au vin: Chicken thigh fillets, onion, garlic, bacon (pork, water, salt, sugar, stabiliser (451), dextrose, antioxidant (316), preservative (250), natural wood smoked), mushrooms, red wine (sulphites, possible traces of egg and milk), chicken stock (chicken bones, water, herbs, salt and pepper), tomato paste (tomato concentrate, salt), vegetable oil, butter (milk), brown sugar, cornflour, herbs, salt and pepper. Contains sulphites, milk product and possible traces of egg.
Potato gratin: Potatoes, butter (milk), cream (milk), cheddar (milk), nutmeg, salt and pepper. Contains milk products.
Broccolini and French beans: Broccolini, French beans, nut-free dukkah (coriander seeds, cumin seeds, pumpkin seeds, sunflower seeds, flaxseeds, maple syrup, salt and pepper)
Brownie: Dark chocolate (sugar, vegetable oil, cocoa powder, milk solids, emulsifier (soy lecithin), natural vanilla flavour), white chocolate (sugar, vegetable oil, milk solids, emulsifier (soy lecithin), gluten-free self-raising flour (rice flour, maize starch, tapioca starch, raising agents (450, 500), dextrose, thickeners (1422, 415), eggs, butter (milk), sugar, vanilla essence (water, vanilla, colour 150d) Contains soy, milk products and egg.
Carrot cake: Carrot, ground almonds, rice flour, cornflour, eggs, sugar, pineapple, vegetable oil, walnuts, baking powder, bicarbonate soda, cream cheese (milk), butter (milk), icing sugar, vanilla essence (water, vanilla, colour 150d), lemon zest, lemon juice, dried apricots and slivered almond. Contains tree nuts, eggs and milk products.
Time to eat? Easily done.
Remove your meal gift from the fridge.
Reheat your coq au vin and potato gratin by removing the paper lids and placing in a moderate oven (170˚C) and baking for approximately 30-40 minutes for a family size meal gift, or approximately 25-30 minutes for a meal gift for two, or until bubbling around the edges and hot. (You may wish to cover your coq au vin loosely with aluminium foil to prevent it from drying out during the reheating process. And if you’re using more than one oven shelf, place the gratin below the coq au vin.)
Remove the plastic lid from the broccolini and French beans and reheat in a microwave for approximately 3-4 minutes or until gently heated through.
And to finish your meal on a sweet note, our baked desserts are always best served at room temperature.
Bon appétit! We hope you get as much enjoyment from eating your meal as we did in preparing it for you.
(P.S. Your aluminium trays are 100% recyclable. Simply soak overnight, give them a quick scrub, and pop them in your recycling bin. You never know, your trays might return to you in another form one day!)
In an effort to maximise our community impact and minimise our environmental impact, our meals are delivered fresh and chilled in a recyclable paper bag. Dispensing with Styrofoam boxes, wool insulation blankets and ice packs means lower operating costs and much less packaging. But what it also means is that someone needs to be available to receive your meal gift delivery and pop it straight into a refrigerator to keep it fresh and fantastic.
We can deliver to your home address, to your work, to a neighbour or to anyone you know who can be trusted to receive your delivery and pop it in the fridge for you (and not have a nibble – it’ll be tempting!).
We start our deliveries at 12 noon on Wednesday afternoons and will provide you with an accurate ETA the day before delivery so that you’re not waiting around all afternoon for us. Barring nightmarish traffic jams or delivery van breakdowns (heaven forbid!), we’ll be aiming to deliver your meal within 15 minutes either side of the ETA we’ve provided.
If you’ve already arranged for delivery to your home address and have realised that you need to duck out for school pick up, or for whatever reason you won’t be able to receive your delivery in person as planned, you can pop an insulated shopping bag at your door and we will place your meal gift into your bag, zip it up and leave it on your doorstep for you. We’ll let you know what time this delivery was made, but we can’t stress enough that this is a very temporary solution to keeping your meal gift fresh and fabulous (and fit for human consumption). Your meal gift will still need to be refrigerated ASAP!*
No one home and no insulated bag left out? Unfortunately we’ll be unable to deliver your meal gift.*
But we’ll do everything we can to let you know how your delivery is tracking and when you can expect us, to keep the wait time to as small a window as possible and make receiving your delivery as easy for you as we can.
*Please read our Terms and Conditions for further details on our meal gift deliveries.
We’re a new meal gifting service with one wonderful chef doing all of our excellent meal gift preparation. Currently, we have one delivery day per week (most definitely our favourite day
of the week). Thanks for bearing with us. The more orders we receive the more we can grow, increasing our delivery days and delivery radius (not to mention our community impact!). The good news is your meal gift will be freshly prepared in-house on the day of delivery. This means that you can refrigerate your meal gift for up to 3 days after it’s been delivered to you before you reheat it and enjoy!
You'll be the first to know about new items on our seasonal meal gift menus, our growing delivery radius and real life stories of generosity and hope.
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